SHARES

Baba Ganoush

pita chips, witlof

$14

Onion rings

chive ranch dipping sauce

$15

Chicken wings

comeback sauce

$15

Potato Skins

house made chilli sauce, sour cream, green shallots

$15

Falafels

green tahini dip, pickles

$15

Fried calamari

preserved lemon mayo, rocket

$18

ROTISSERIE & CHARCOAL GRILL

Half chicken

potato & gravy, curried slaw, hot chips, soft bread roll

$16

Whole chicken

potato & gravy, curried slaw, hot chips, soft bread roll

$26

Roast Pumpkin

quinoa, roast pepitas, hazelnuts, watercress, ranch yoghurt

$22

BBQ whole sweet potato

chickpea, fetta, red onion, coriander, pickled chilli, harissa

$22

Broccolini

zucchini, Brussels sprouts, hummus, roast capsicum vinaigrette, dukkah

$22

Chermoula salmon cutlet

crispy potatoes, rocket, za'tar spiced yoghurt

$26

Lamb souvlaki plate

tzatziki, Greek salad, hot chips, pita bread

$29

BURGERS

all served with hot chips

Fried chicken burger

cheese, iceberg, sriracha mayo

$20

The Vic bacon and cheese burger

special sauce, pickles, onion

$20 single
$27 double

Mushroom burger

Swiss cheese, lettuce, mayo, fried onion rings

$20

The Vic Works burger

bacon, cheese, fried egg, beetroot, lettuce, tomato, onion, mayo, relish

$23 single
$30 double

PUBLIC BAR

all come with a choice of sauce seasonal veg & mash or hot chips & salad

Chicken schnitzel

choice of any sauce

$22

Barramundi schnitzel

lemon, tartare

$26

Rangers Valley Angus rump steak

choice of any sauce

$27

The Vic Parma

$26

The Vic Pie

chicken & leek, gravy

$19

SIDES

Lebanese bread

$2

Green salad

$6

Bowl of seasonal veg

$8

Big bowl of chips

$10

Sauces

mushroom, pepper, Dianne, chicken gravy, garlic mayo, tartare

$2

Mash potato

$6

KIDS MENU

Kids menu items come with soft serve as dessert

Rigatoni pasta

with Napoli sauce, cheese

$10

Crumbed fish with chips

salad or mash & veg

$10

Rump steak

with chips & salad or mash & veg

$10

Cheese burger

with chips & salad or mash & veg

$10

Chicken schnitzel

with chips & salad or mash & veg

$10

SWEETS

Soft serve in a cup or cone

$6

Banana sundae

peanut brittle, chocolate fudge, whipped cream, glace cherry

$12

Stick toffee pudding

butterscotch sauce, soft serve, peanut brittle

$12

WEEKEND DECK

Open from 5:00pm Fri & all weekend

Gyros

Rotisserie lamb, tomato, onion, tzatziki, hot chips

$15

Chicken roll

Rotisserie chicken, slaw, cucumber, spicy mayo, fried shallots

$15

Vegan roll

grilled and roast vegetables, tomato jam, falafel

$15

Kransky roll

saurkraut, mustard mayo, shredded cheese

$12

Rump cap roll

horseradish mayo, spicy pickled celery, fried egg

$15
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free