From the Table

Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free

A selection of fresh baked pastries, fresh fruit, yoghurt, muesli and juices

Toast and condiments available upon request

$18

Organic Eggs

Scrambled, fried or poached with toast

$14

Establishment Classics

Toast with artisan jams

$8

Avocado, burrata on sourdough

$20

Sautéed mushrooms, feta cheese, parsley, lemon, confit garlic

$19

Quinoa bowl with poached eggs, avocado, kale

with almonds, sprouts, cherry tomatoes,enoki mushrooms & yuzu dressing

$20

Bacon and egg roll

with a double fried egg, streaky bacon, kimchi, parmesan, tomato chilli jam and Dijon mustard

$17

Scrambled eggs with prawns, shellfish oil, broccolini

with cherry tomatoes, chilli, basil, garlic and toast

$25

Baked eggs jamon, sliced Machego cheese

with chorizo and tomato bread

$24

Banana bread french toast

with berries, banana jam, coyo & peanut brittle

$18

Almond milk chia pudding

with cacao granola, fresh fruit and coyo

$16

Sides

Avocado / bacon / mushrooms / smoked salmon / sautéed kale / Cherry tomatoes / Fetta

$4 Each

Juice of the day

A delicious creation daily made by our talented chefs, perfect to get you day started

$9
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note, on Sundays and Public Holidays a 10% surcharge will apply.

Snacks, Small & Sharing

Buffalo hot wings

Ranch dressing, celery sticks

$16

Sichuan lamb skewers

Fennel and cumin salt, lemon (4)

$16

Fried chicken bao

Kimchi, cucumber, chili mayo (2)

$12

Corn-meal crusted calamari

Tartare, lemon herb seasoning

$19

Salmon sashimi tostada

Avocado, coriander, jalapeno, lime, chipotle mayo

$19

Chicken liver paté

Pickled onions, cornichon, sherry caramel, toasted sourdough

$20

Antipasti Plate

Cured meats, chicken liver paté, burrata, olives, pickles (serves 2-4)

$33

Cheese Plate

three types of cheese, quince

$24

Salads

Grilled octopus & chorizo

Bbq corn, chickpeas, dill, grapefruit, frisse, chilli & lemon dressing

$24

Shaved zucchini & burrata

Baby peas, mint, lemon dressing, parmesan, sumac, almonds

$22

Club salad

Chicken, crispy bacon, soft boiled egg, croutons, tomatoes, avocado

$23

Grilled prawn

Shaved fennel, oregano, parsley, witlof, yuzu mayo, green olive, lime dressing

$23

Spicy salmon poke bowl

Quinoa, cherry tomato, edamame, coriander, cucumber, wakame, soy dressing

$22

Traditional Thai (Available 12pm - 3pm Mon -Fri)

Sum tom pou nim

Crispy fried soft shell crab, green papaya salad, snake bean, cherry tomato, peanuts, chilli tamarind dressing

$23

Pad Kaprow

Stir fried chicken, calamari, chilli, holy basil, fried egg

$21

Kae pad mad

Stir fried lamb & cashew nuts, chilli, snake beans, oyster sauce, basil

$23

Pad prik khiny moo

Crispy pork belly, chilli jam, snake beans, kaffir lime leaf

$22

Yum Neua

Thai beef salad, grilled angus rump, cucumber, cherry tomato, kaffir lime, lemon grass, thai basil, chilli & lime dressing

$23

Fried Rice

Traditional Thai style prawn fried rice with Thai basil, fish sauce, chilli

$21 chicken, beef or tofu
$25 prawns

Stir fried vegetables with tofu

bok choy, gai lan, shiitake mushrooms, snow peas, baby corn, red chilli, tofu

$20

Phat Tao Hu Je

Crispy silken tofu, stir fried with Asian mushrooms, shallots, ginger & black pepper sauce

$20

Khao soi seafood

Thai style laksa, prawns, calamari, clams, egg noodles

$25

Khao soi seafood

Thai style laksa, prawns, calamari, clams, egg noodles

$25

Geng Khio gain

Green curry chicken, thai eggplant, baby corn, snake bean, oyster mushrooms, thai basil served with rice

$25

Pad Thai

stir fried thin rice noodles egg, dried shrimp, tofu and peanuts

$21 chicken, beef or tofu
$25 prawns

Pad Kee Mao

Stir fried rice noodles, egg, Chinese broccoli, holy basil, chilli, garlic & oyster sauce

$21 chicken, beef or tofu
$25 prawns

Daily Specials

Soup & Sandwich of the day

$22

MONDAY

Ham & cheese tartine with pumpkin and parmesan soup

TUESDAY

Chinese sweet corn soup & prawn katsu sandwich

WEDNESDAY

Crispy pork bahnmi with "Pho" bone broth

THURSDAY

Miso soup & cornmeal spiced soft shell crab sandwich

FRIDAY

Chicken vegetable soup with truffled roast chicken & cheese toastie

Larger

German hot dog

Cheese kransky sausage, sauerkraut, mustard, pickles, chips

$16

Grain fed black Angus double cheeseburger

Lettuce, tomatoes, onions, pickles, sauce, chips

$22
$26 Add bacon

Fried chicken burger

Sriracha mayonnaise, lettuce, cheese, pickles, chips

$22
$26 Add bacon

Pan roasted Barramundi

Sauteed greens, mushroom, tamari, ginger, shallots

$27

Seafood fettuccini

Clams, prawns, calamari, chilli, garlic, basil, cherry tomato, pangrattato

$26

Chicken schnitzel

corn chip & parmesan crust, garlic mash, chicken gravy

$24
$28 Make it a parmi

Beer battered fish & chips

House made tartare

$24

Pan fried potato gnocchi

Sautéed mushrooms, parmesan, brown butter, sage

$24

Rangers valley rump steak

Chips, red wine sauce, wasabi butter

$31

To Finish

$0

Coconut panna cotta

pineapple & passionfruit

$12

Snickers brownie

Salted caramel, peanut butter, vanilla ice cream

$12

Tea and coffee

$4

Sides

Mixed Leaves

Sherry vinaigrette

$8

Buttered garlic mashed potato

$8

Chips

with aioli

$10

Steamed garden vegetables

$8

Waffle fries

Sriracha Mayonnaise

$13
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note, on Sundays and Public Holidays a 10% surcharge will apply.
Served 3pm - 10pm Mon - Fri & 12pm - 10pm Saturday

Snacks, Small & Shared

Chips

Chips

$10

Waffle fries

Served with srirache maonnaise

$13

Buffalo hot wings

Ranch dressing, celery sticks

$16

Sichuan lamb skewers

Fennel cumin salt, lemon (4)

$16

Fried chicken boa

Kimchi, cucumber, chilli mayo (2)

$12

Chilli garlic prawns

Lemon, sourdough baguette

$19

Corn-meal crusted calamari

Tartare, lemon herb seasoning

$19

Salmon tostada

Avocado, coriander, jalapeno, lime, coriander

$19

Korean style pork skewers

Sweet and sour dipping sauce (4)

$16

Antipasti plate

Cured meats, chicken liver paté, burrata, Sicilian olives, pickles (serves 2-4)

$33

Cheese plate

three types of cheese, quince, crackers

$24

Chef's Grazing Platter

Antipasti plate / corn-meal crusted calamari / buffalo hot wings / fried chicken bao / pork & lamb skewers / chips & waffle fries

$90

Salads and Mains

Club salad

Chicken, crispy bacon, soft boiled egg, croutons, tomatoes, avocado

$23

Grilled octopus & chorizo

Bbq corn, chickpeas, dill, grapefruit, frisse, chilli & lemon dressing

$24

Grain fed back Angus double cheeseburger

lettuce, tomatoes, onions, pickles, sauce, chips

$22
$26 Add bacon

Fried chicken burger

sriracha mayonnaise, lettuce, cheese, pickles, chips

$22
$26 Add bacon

Beer battered fish & chips

house made tartare

$24

Chicken schnitzel

corn chip & parmesan crust, garlic mash, chicken gravy

$24
$28 Make it a parmi

German hot dog

Cheese kransky sausage, sauerkraut, mustard, pickles, chips

$16
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Please note, on Sundays and Public Holidays a 10% surcharge will apply.
Served Everyday 10pm until late

Late Night Nibbles

Mt. Zero marinated olives

$10

Chorizo mac and cheese

w/ red peppers, manchego and sourdough crum

$18

Crudite of baby vegetables

w/ beetroot hummus dip and German soft pretzel

$16

Tinned sardines

w/ sardella, pickled chilli & toasted sourdough

$20

Chicken liver pate

w/ sherry caramel, cornichons, pickled onions & toasted sourdough

$20

Truffled croque monsieur

Jamon and truffled mornay sauced toasted sandwich

$20

Danish style hot dog

Danish frankfurter, remoulade, Dijon mustard, ketchup, fried shallots, onion & sliced pickles

$16

Grilled 3 cheese sandwich

Mozzarella, Fontina, Gorgonzola dolce, carmelized onions & roasted grapes

$16

Charcuterie

selection of cured meats

$27 x 2
$50 x 4
$75 x 6

Cheese Board

$32

Snickers Brownie

Salted caramel, peanut brittle, vanilla bean ice cream

$16

Sharing Menu

Minimum 4 people

Menu A

Sichuan lamb skewers / corn-meal crusted calamari / buffalo hot wings / chicken liver pate

$25 Per Person

Menu B

Korean style pork skewers / Buffalo hot wings / selection of cheese / chilli garlic prawns / waffle fries

$35
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Groups of 10 or more will also incur a 10% service charge.