TACOS

All tacos can be substituted for a lettuce leaf instead of tortilla

Carne Asada (beef)

Salsa roja, onion, coriander, pickled tomatillos

$7.5 each

Al Pastor (spit pork)

Pineapple salsa, onion, coriander

$7.5 each

Pollo (chicken)

Sweet corn salsa

$7.5 each

‘Secret Taco’

We can't say!

$7.5 each

Fish

Tempura Barramundi, chipotle mayo, salsa verde

$7.5 each

Prawn

Tempura prawns, salsa verde, pico de gallo, yuzu mayo

$7.5 each

Tofu

Pico de gallo, mayo

$7.5 each

Sharing or feeling peckish? ~ Your choice of any 3 tacos

$21

D.I.Y Tacos

Grilled 300gm Ranger's Valley rump steak, soft flour tortillas (x6), lettuce, herbs, guacamole, refried pit beans and pico de gallo. Designed for two to share

(or one person with an appetite!)

$35

SNACK & SHARE

Chicken wings

House spices, jalapeno mayo

$15

Fries

chipotle mayo (v)

$9

Waffle loaded fries

chilli con carne, nacho cheese, shallots, jalapenos

$15

Grilled sweet corn

Brown butter bread crumbs, chipotle mayo

$10

Nachos supreme

Corn chips, put beans, mozzarella, pico de gallo, with a side of nacho cheese, sour cream and guacamole

$22

Salt and pepper squid

Lime, corriander, fried shallot

$19

Taquitos

(2pc) achiote chicken, oaxaca cheese

$9

Tostada

sashimi grade market fish, avocado, yuzu mayo, coriander (2pc)

$12

BURGERS

All burgers come with fries

El Loco beef burger

Angus beef patty, tomato relish, American cheese, tomato, onion, lettuce, mayo

$22

Make it a double

double beef, double cheese

$26

The bacon cheeseburger

Angus beef patty, bacon, secret sauce, American cheese, onion, pickles

$22

Make it a double

double beef, double bacon, double cheese

$28

Chicken burger

Crispy hot fried chicken, jalepeno mayo, American cheese, lettuce, tomato, onion

$22

Pulled pork burger

Master stock cooked pork shoulder, coriander mayo, chicharron slaw, pickled chilli

$22

Fish burger

Crumbed Barramundi, butter lettuce, pickled onions, tartare sauce

$22

Mushroom burger

Grilled mushrooms, butter lettuce, caramelised onion, haloumi (v)

$20

MAIN & SALADS

Chicken schnitzel

confit garlic mash, chicken jus and lemon

$24

El Loco "Mexi-giana"

loaded schnitzel, pit beans, mozzarella, sour cream, shallots and confit garlic mash

$26

Grilled market fish

roasted kipfler potatoes,avocado crema and endive

$29

Rangers Valley rump steak (300gm)

Fries, herb butter

$29

Pumpkin salad

Kale, lentils, romesco, pepitas, oaxaca cheese

$19

Cauliflower salad

Spiced cauliflower, grated haloumi, rocket, quinoa & garlic yoghurt sauce

$19

Aguachille

Sashimi market fish, lime, cucumber, tomatillos, jalapeno, coriander - served with tostadas

$21

THE REST

Chorizo & Jalapeño quesadilla

Mozzarella, chipotle mayo

$10

Chicken & Corn quesadilla

Morzzarella, onion and coriander & habanero mayo

$10

Mushroom & gochujang quesadilla

Mozzarella, sesame seeds

$10

El Loco Hotdog

House made frank, pico de gallo, mustard relish, jalapeños, mayo and queso fresco - served on a soft bun with a side of fries

$16

Chilli cheese hotdog

House made frank, chilli con carne. onion, jalapenos, tomato relish and nacho cheese - served in a soft bun with a side of fries

$16

Corn Chips

Gaucamole and pico de gallo

$8

Churros

Chocolate or dulce de leche

$9
$4 add vanilla ice cream
*Our menu contains allergens and is prepared in a kitchen that handles nuts, fish, gluten, soy and dairy . Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free* All credit card payments incur a 1.5% surcharge

El Loco Hotdog

House made frank, pico de gallo, mustard relish, jalapeños, mayo, queso fresco served on a soft bun with a side of fries

$16

Chilli cheese hotdog

House made frank, pit beans, queso fresco served on a soft bun with a side of fries

$16

Chicken wings

jalapeno mayo

$15

Fries

chipotle mayo

$9

Loaded Fries

chilli con carne, nacho cheese, green shallots

$12

Chorizo & Jalapeño quesadilla

Mozzarella, chipotle mayo

$10

Mushroom & gochujang quesadilla

Mozzarella, sesame seeds

$10

Chicken & Corn quesadilla

Morzzarella, onion and coriander & habanero mayo

$10

Corn Chips

Gaucamole, salsa

$8
*Our menu contains allergens and is prepared in a kitchen that handles nuts, fish, gluten, soy and dairy . Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free* All credit card payments incur a 1.5% surcharge

Cocktails

SLUSHIES

CLASSIC MARGARITA

Olmeca Altos Blanco Tequila, Cointreau, freshly pressed lime juice, organic sugar and Murray River pink salt

$16

PINK CUCO

El Loco's house slushy of Olmeca Altos Tequila, pink grapefruit and lime juices, homemade coriander and raw ginger syrup

$16

SHAKEN

LOCO PALOMA

Our Loco Paloma, nothing fancy, just a crisp grapefruit Jarritos mixed with Olmeca Altos Reposado. Goes perfect with sunshine! (sombrero not included)

$12

EL LOCO ICED TEA

Nations unite in this mad mix of havana 3 Anos, Olmeca Altos Blanco and Cointreau. Sharpened with lime and layered upon a refreshing serve of coke

$14

APEROL SPRITZ

Aperol, Chandon and Soda - As classic as they come!

$16

TEQUILA ESPRESSO

We’ve added some sun to this London classic. Olmeca Altos Blanco meets Kahlua, kicked into gear with a healthy serve of espresso, sweetened with a lace of sugar

$16

LOCO PABLO

Havana 3 Años laced with peach, lime and pineapple, brought to life with a hint of mint. You’d be crazy not to

$16

JALAPENO MARGARITA

Olmeca Altos Plata tequila, Cointreau, homemade jalapeño syrup, freshly pressed lime juice, wash of Illegal Mescal and sugared dehydrated jalapeños

$16

LOCO LYCHEE

Olmeca Altos Blanco tequila married with apple, lime juice and sugar, shaken with smashed lychees

$16

PASSIONFRUIT BATIDA

Olmeca Altos Blanco tequila shaken with apple and lime juice, fresh passionfruit and agave syrup

$16

EL ZOMBIE

Eat your heart out with this refreshing El Loco twist. Havana 3 Años, Havana Especial and mezcal go head to head with grapefruit, pomegranate, lime juice and falernum to create this mind-numbingly unforgettable cocktail

$17

JUGS

SUMMER PUNCH

A refreshing serve of James Squire’s Apple Orchard Crush drizzled with grapefruit and peach kicked to life with Wyborowa vodka and mint. Summer never tasted so good!

$23

Wines

ESPUMOSOS (Sparkling) Gls / Btl

NV Merivale Brut

South Eastern Australia

$8
$40

NV La Jara Prosecco

Veneto, It

$42

NV Chandon Brut

Yarra Valley, Vic

$10
$60

NV Chandon Rosé

Yarra Valley, Vic

$55

NV Moët & Chandon ‘Brut Impérial’

Epernay, Fr

$130

NV Veuve Clicquot Ponsardin

Reims, Fr

$145

BLANCO (White) Gls / Btl

Merivale White

Riverina, NSW

$8
$40

Quirky Bird Chardonnay

Hunter Valley, NSW

$8
$40

Henschke ‘Peggy’s Hill’ Riesling

Eden Valley, SA

$8
$40

Allegra Pinot Grigio

Friuli, It

$8
$40

Mt Difficulty ‘Roaring Meg’ Pinot Gris

Central Otago, NZ

$46

Little Jasper Sauvignon Blanc by Merivale

Marlborough, NZ

$10
$50

Cape Mentelle Sauvignon Blc/Semillon

Margaret River, WA

$60

ROSADO (Rose) Gls / Btl

Jules

Provence, Fr

$8
$38

TINTO (Red) Gls / Btl

Sisters Run Cabernet

Barossa Valley, SA

$35

Josef Chromy ‘Pepik’ Pinot Noir

Tasmania

$8
$39

Merivale Red

Riverina, NSW

$8
$40

St Hallett ‘Garden of Eden’ Shiraz

Eden Valley, SA

$9.5
$45

Felix Shiraz by Merivale

Barossa Valley, SA

$50

Solar Viejo Tempranillo

Rioja, SP

$10.5
$53

#Malbec

Mendoza, Arg

$11
$55

Mt Difficulty ‘Roaring Meg’ Pinot Noir

Central Otago, NZ

$60
All credit card payments incur a 1.5% surcharge. Additional $0.50 surcharge applies after 10pm