In the Beginning

aperitifs

NV Chandon

Vic, Australia

$13 150ml
$60 Bottle

12 Oakridge Blanc de Blancs

Yarra Valley, Vic

$85 Bottle

NV Veuve Clicquot

Reims, Fr

$21 125ml
$150 Bottle

NV Ruinart Rose

Reims, Fr

$185 Bottle

Cold as Ice

the crisp and refreshing

16 Stifft Goettweig Grüner Veltliner

Niederosterreich, Aut

$50 Bottle

16 Villa Maria Organic Sauvignon Blanc

Marlborough, NZ

$60 Bottle

17 Allegra

Friuli, It

$65 Bottle

15 Natural Born Sauvignon Blanc

Marlborough, NZ

$13 150ml
$20 250ml
$65 Bottle

15 Pietradolce Etna

Sicily, It (Carricante)

$85 Bottle

Hot in Here

Off-dry wines for spicy food

Frankland Estate Riesling

Frankland River, WA

$70 Bottle

17 Mac Forbes ‘RS17’ Riesling

Strathbogie Ranges, Vic

$80 Bottle

16 Dr Loosen Bernkasteler Kabinett Riesling

Mosel, Ger

$85 Bottle

Slim Chardy

unoaked to lightly oaked chardonnay

16 Mother Hen ‘Limited Release’

Adelaide Hills, SA

$12 150ml
$18 250ml
$55 Bottle

13 Henty Farm

Henty, Vic

$75 Bottle

Who's Gonna Take the Weight

more opulent and oaky chardonnay

14 Chalkers Crossing ‘CC2’

Tumbarumba, NSW

$60 Bottle

16 Principia

Mornington Peninsula, Vic

$85 Bottle

12 Caillot Bourgogne ‘Les Herbeux’

Burgundy, Fr

$95 Bottle

15 Savaterre

Beechworth, Vic

$130 Bottle

You Can Touch This

wines with a silky, mouth coating feel

16 Jamsheed Harem ‘Le Blanc Plonk’

King Valley, Vic

$50 Bottle

16 Jericho Fiano

Adelaide Hills, SA

$60 Bottle

17 Deviation Road Pinot Gris

Adelaide Hills, SA

$15 150ml
$23 250ml
$70 Bottle

15 Qudi Verdicchio dei Castelli di Jesi

Marche, Central Italy

$80 Bottle

15 Roche aux Moines VdF ‘Le Berceau des Fees’

Loire Valley, Fr (Chenin Blanc)

$110 Bottle

Pink Friday

Rosé wines

16 Two Cells

Beechworth, Vic

$55 Bottle

17 Triennes

Provence, Fr

$13 150ml
$20 250ml
$55 Bottle

17 Ben Haines ‘B Minor’

Nagambie lakes, Vic

$75 Bottle

17 Cullen ‘Amber'

Margaret River, WA

$80 Bottle

Juicy

light, fruity and easy drinking reds served slightly-chilled

17 Maxi Pinot Noir

Mornington Peninsula, Vic

$11 150ml
$17 250ml
$55 Bottle

17 Schmölzer & Brown 'Prêt A Rouge'

Beechworth, Vic (Pinot Noir blend)

$14 150ml
$22 250ml
$65 Bottle

14 Silverstream Pinot Noir

Denmark, Western Australia

$70 Bottle

16 Earth End Pinot Noir

Central Otago, NZ

$75 Bottle

16 Cavallotto Dolcetto d'Alba

Piedmont, It

$85 Bottle

16 Maude Pinot Noir

Central Otago, NZ

$90 Bottle

Drop it Like it's Hot

reds with a spicy side to offer

16 Yves Cuilleron VDP Syrah

Rhone Valley, Fr

$60 Bottle

17 Alexa by Kalleske

Barrosa, SA

$13 150ml
$20 250ml
$60 Bottle

15 Spinifex ‘Esprit’ Grenache Blend

Barossa Valley, SA 1

$75 Bottle

16 BK Wines ‘Waning Crescent’ Syrah

Adelaide Hills, SA

$90 Bottle

16 Gramenon 'Poignée de Raisins

Rhône Valley, Fr

$100 Bottle

Pharcyde

Wines from far out there

17 La Linea Mencia

Adelaide Hills, SA

$70 Bottle

13 Esporao Qunita Dos Murcas Assobio

Douro, Port (Touriga Franca blend)

$80 Bottle

11 Chateau Musar ‘Hochar’

Bekaa Valley, Leb (Cabernet blend)

$100 Bottle

C.R.E.A.M. (Cab Rules Everything Around Me)

for Cabernet Sauvignon lovers

14 Ronan by Clinet

Bordeaux, Fr

$60 Bottle

15 Bleasdale Vineyards ‘Frank Potts’

Langhorne Creek, SA

$65 Bottle

15 Parker Estate ‘Terra Rossa’

Coonawarra, SA

$80 Bottle

Full Clip

with a big and heavy beat

15 Shirvington Estate Shiraz

McLaren Vale, SA

$14 150ml
$22 250ml
$65 Bottle

13 Domino Del Plata 'Ben Marco' Malbec

Mendoza, Arg

$80 Bottle

04 Burton Cabernet

Coonawarra, SA

$95 Bottle

14 Blackjack 'Block 6' Shiraz

Yarra Valley, Vic

$105 Bottle

All about the Benjamin$

more premium selection to impress

16 Grosset ‘Polish Hill’ Riesling

Clare Valley, SA

$135 Bottle

09 De Beaurepaire 'Victor' Cabernet

Mudgee, NSW

$140 Bottle

14 Rockford ‘Basket Press’ Shiraz

Barossa Valley, SA

$190 Bottle

16 Puligny-Montracher Jean-Luis Chavy

Burgundy, Fr

$230 Bottle

Sugar Daddy (375ml)

something sweet to finish?

15 Chiarlo ‘Nivole’ Moscato d’Asti

Piedmont, It

$55

15 Bloodwood ‘Silk Purse’ Riesling

Orange, NSW

$14 150ml
$70 Bottle

12 Nieport LBV Port

Oporto, Po

$12 60ml
$80 Bottle

Henriques & Henriques Medium Dry 5yo

Maderia, Po

$12 60ml
All credit cards incur a 1.5% surcharge.

Unpackaged

Bubbles the Bird

Campari, fresh pineapple, Appleton Rum, Prosecco, lime (bubbly & bitter)

$16

Aperol Spritz

Aperol, Prosecco, soda, (bubbly & light)

$16

Karmic Root

Tumeric infused Beefeater, homemade ginger syrup, fresh mint, lime, soda (light & fresh)

$18

K-pop Frenzy No. 2

Olmeca Plata tequila, guava, yuzu, kombu (tangy & savory)

$17

Aloe Vera

Absolut vanilla, lemon, Aloe Vera foam (sweet & citrusy)

$17

Mr Miyagi

Plymouth, Denshin Sake, peach liqueur, lemon twist (dry & strong)

$18

Kopi-O-Ice

Wyborowa vodka, Amaretto liqueur, Cold brew coffee, lychee (bitter-sweet & fruity)

$16

What's Up Doc?

Del Maguey mezcal, Olmeca Plata tequila Chartreuse Green, fresh carrot, lime, agave (smoky & earthy)

$18

The G-Nog

Chinese 5-spice Chivas 12 whisky, fresh pineapple, Nieport Port, a whole egg (creamy, spiced & rich)

$19.5

Packaged

Ms G’s Famous Yuzu Slushee

Wyborowa vodka, yuzu juice, Regan’s orange bitters, lemon (tangy & sweet)

$17

Ho Lee Fook Slushee

Olmeca Altos Plata tequila, Chambord, cranberry, agave, lime, (fruity & sweet)

$17

Don't Lychee Me

Beefeater gin, lychee puree, lime, rose, Plum sake, lychee pearls (fresh & fruity)

$16

Good Morning Vietnam

Wyborowa vodka, raspberry, lime, Vietnamese mint, soda (fruity & fresh)

$17

Let's Get Tiki With It

Havana Club Especial rum, fresh pineapple, Angostura Bitters, orange, lime, nata de coco jelly (sweet & tropical)

$18

Paddle Shots

Green Dragon

Havana Club Especial, Green Chartreuse, passionfruit

$9 minimum of 2
All credit cards incur a 1.5% surcharge.

To Start

Mini bánh mì

chicken katsu or smoked mozzarella katsu

$7.5 each

Cheeseburger spring roll

$6 each

Prawn toast "Kiev"

$7 each

Raw

Sydney rock oysters

radish and omija berry mignonette

$4.5 each

Kingfish

with aged ponzu, kombu, chives

$24

*Ocean trout tartare

rendang paste, coconut, lime, taro chips

$22

Vietnamese steak tartare

with prawn crackers

$21

Salads & Small Plates

Squash, peas, butterbeans

with pickled radicchio, mint, yuzu and white miso ranch

$18

*Burrata “strange flavour style”

with sesame sauce, chilli oil, spinach & peanuts

$22

"Chiang Mai Gyoza"

with spicy pork filling & black vinegar soy dressing

$16 5 pieces

Grilled butterfly mackerel

crispy garlic, black bean, black vinegar dressing

$24

Grilled eggplant

with miso caramel glaze, furikake

$18

Fried sweetcorn, snow cheese

with crispy chicken skin

$16

Roasted brussel sprouts

with pickled ginger, rice cakes, horseradish nouc cham

$16

Larger

Tom yum fried rice

with snow crab, kaffir lime & crispy wonton skin

$29

Grilled king prawns

sambal belachan brown butter, lime

$30

Hot sour BBQ chicken

"Larb style"

$38 (whole)

Sweet and sour pork ribs

with tamarind caramel, Thai basil

$34

Baby snapper

grilled in banana leaf, sambal Balado

$34

Marinated inside skirt steak

with fermented beetroot, ssamjang, sesame leaves

$45

Peking style lamb party

with pancakes, pickles and condiments

$48

Dessert

*“Stoner’s Delight part 3”

Doughnut ice cream, peanut dulce de leche, peanut & pretzel brittle, crispy bacon, Mars Bar brownie, raspberry curd, potato chips and deep fried Nutella

$18

"Mooshie Mooshie"

Strawberry mochi, black sesame panna cotta, strawberry sorbet, honeycomb

$16

*“Fleetwood Mac”

Fresh pandan custard, mandarin granita, coconut sorbet, caramelized macadamia

$16

"The Golden Apple"

Green tea choux, jackfruit mousse, custard apple, frozen lime custard

$16

Aperitif

Ippongi Ginkobai Umeshu Plum Wine 100 ml

$14 glass
$103 bottle

Houraisen Kasumizuki Junmai 100ml

$15 glass
$105 bottle

Henriques & Henriques

Medium dry 5yo (60ml)

$12 glass

Julien Fremont 'Silex' Cider

France

$65 bottle

Beers

Boags Premium Light

Launceston, Tasmania

$7

Coopers Pale Ale

Adelaide, South Australia

$13.5 750ml

White Rabbit Dark Ale

Healesville, Victoria

$10

Kirin Ichiban

Tokyo, Japan

$11

Kirin Megumi

Tokyo, Japan

$10

Tsingtao

Qingdao, China

$10

Pipsqueak Apple Cider

Healesville, Victoria

$10.5

Teas

Black teas

$4.5

Lapsang Souchong

Fujian Province, China

Yunnan Red

Yunnan Province, China

Green teas

$4.5

Cloud & Mist

Zhejiang, China

Silver Jasmine

Suzhou, China

White Peony (Pai Mu Tan)

Fujian Province, China

Fresh mint tea

$4.5
Please let us know if you have any allergies before you order. Dishes indicated with a * contain nuts. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. A 1.5% surcharge will apply to all credit card payments.

$67 per head, minimum 4 people

Adjustments can be made for dietary requirements

Mini bánh mì – chicken katsu

Cheeseburger spring roll

Squash, butterbeans, pickled radicchio, mint, yuzu and white miso ranch

Kingfish, aged ponzu, kombu, chives

Burrata, “strange flavour style” sesame sauce, chilli oil, spinach & peanuts

Sweet and sour pork ribs, tamarind caramel, Thai basil

Roasted brussel sprouts, pickled ginger, rice cakes, horseradish nouc cham

Peking style lamb party, pancakes, pickles and condiments

“Stoner’s Delight part 3”

Doughnut ice cream, raspberry curd, peanut dulce de leche, peanut & pretzel brittle, crispy bacon, mars bar brownie, potato chips & deep fried Nutella

"Fleetwood Mac”

Fresh pandan custard, mandarin granita, coconut sorbet, caramelized macadamia

Please let us know if you have any allergies before you order 10% service charge is added to tables 8 people and over. A 1.5% surcharge will apply to all credit card payments. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

$55 per head, minimum 4 people

Adjustments can be made for dietary requirements

Aloe Vera Cocktail

Absolut vanilla vodka, lemon, Aloe Vera foam

Mini bánh mì – chicken katsu

Cheeseburger spring roll

Squash, peas, butterbeans, pickled radicchio, mint, yuzu and white miso ranch

Kingfish, aged ponzu, kombu, chives

Burrata, “strange flavour style” sesame sauce, chilli oil, spinach & peanuts

Roasted brussels sprouts, pickled ginger, ricecakes, horseradish nuoc cham

Peking style lamb party, pancakes, pickles and condiments

Please let us know if you have any allergies before you order 10% service charge is added to tables 8 people and over. A 1.5% surcharge will apply to all credit card payments. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.