Mr. Wong Chinese New Year Menu | Available 1st - 14th February

Chinese New Year Dishes

Grilled A5 Kobe wagyu from Japan (200g)

soy glaze, wasabi mustard, lime and yuzu kosho

$188 add 10g caviar for $70

Whole Murray cod

butterflied and steamed “Teochew style”

$88

Live WA Snowcrab

steamed in a lotus leaf with Iberico ham and morel mushrooms glutinous rice

MP

Black truffle fried rice

asparagus, morels and crispy chicken skin (10g black truffle)

$98

Dim Sum

Pork belly charsiu and black truffle puff

$15

Steamed Mudcrab and prawn dumpling with caviar

$15
(available Lunch and Dinner in limited quantities, pre order to secure dishes)