TACOS $7 OR 3 FOR $20

Some tacos include cabbage, coriander and spring onion salad. They are served on soft corn tortillas but can be substituted with lettuce leaf upon request.

Carne Asada

Beef, salsa roja, onion, coriander and pickled tomatilllos

$7 each

Al Pastor

Spit pork and pineapple salsa

$7 each

Pollo

Chicken and sweet corn salsa

$7 each

Queso de Soya

Tofu, pico de gallo, mayo

$7 each

Baja Fish

Tempura Barramundi, salsa verde and chipotle mayo

$7 each

Camarón

Tempura prawns, salsa verde, pico de gallo and yuzu mayo

$7

Secreto de Tacos

Can't tell ya!

$7 each

DIY Taco Platter

Grilled 300gm Ranger’s Valley rump steak, soft flour tortillas (x6), lettuce, herbs, guacamole, refried pit beans and pico de gallo. Designed for two to share (or one person with an appetite!)

$32

SNACKS & SHARING

Corn Chips

Guacamole and pico de gallo

$8

Chipotle Fries

Shoestring fries with house-made chipotle mayo

$10

Grande Fries

Shoestring fries, chilli con carne, nacho cheese and shallots

$12

Corn Cob

Chipotle mayo, brown butter, bread crumbs

$10

Tostadas

Sashimi grade fish, avocado, yuzu mayo (2pc)

$12

Fried Chicken Wings

House spices, served with Jalapeño mayo

$14

Nachos Supreme

Corn chips, pit beans, melted mozzarella, sour cream and guacamole

$19

A LITTLE LARGER

Chorizo Quesadilla

Chorizo, pickled jalapeños and mozzarella, served with chipotle mayo

$9

Chicken Quesadilla

Chicken, corn, red onion, shallots and mozzarella, with habanero mayo

$9

Mushroom Quesadilla

Grilled mushrooms, gochujang, mozzarella and sesame seeds

$9

El Loco Hot Dog

Our award winning house-made frank, pico de gallo, jalapeños, mustard relish, mayo and queso fresco, served with fries

$15

Chilli Dog

House-made frank, pit beans, jalapeños, queso fresco with fries

$15

MAINS & SALADS

Pescado a la Parrilla

A 200g grilled Market Fish, with fries, salad and habanero sauce

$20

Roasted Pumpkin and Quinoa Salad

Slow-cooked pumpkin, romesco, kale, quinoa, lentils and oaxaca cheese

$17

El Loco Salad

Avocado, cabbage, fennel and radish, with crispy tortillas, grated queso fresco and your choice of protein

$18

Aguachille

Sashimi market fish, coriander, cucumber, tomatillos, jalapeño and lime, served with tostadas

$19

BURGERS & MORE

All served with fries

El Loco Beef Burger

Angus beef patty, American cheese, lettuce, tomato, onion, mayo and tomato relish

$20

Chicken Burger

Crispy fried chicken, cheese, red onion, shredded lettuce, tomato and jalapeño mayo

$20

Fish Burger

Crumbed barramundi, butter lettuce, pickled jalapeños, tartare sauce

$20

Pulled Pork Burger

Pickled chilli, slaw, coriander mayo

$20

Cubano Torta

Spit roast pork, smoked ham, Swiss cheese, American mustard, mayo and pickles

$20

DESSERT

Churros

Six Spanish donuts coated in cinnamon sugar, served with your choice of chocolate or dulce de leche sauce

$9

Vanilla Ice Cream

A dixie cup of rich vanilla bean ice cream

$3

EXTRAS

Choice of Protein

$4

Guacamole

$4

Add Haloumi

$3

Choice of Sauce

$2
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen-free​.

ESPUMOSOS

Sparkling/Champagne

NV Merivale Brut

South Eastern Australia

$8 Glass
$38 Bottle

NV Chandon

Victoria

$11 Glass
$52 Bottle

NV Chandon Rosé

Victoria

$11 Glass
$52 Bottle

La Jara Prosecco

Veneto, It

$47 Bottle

NV Moet & Chandon 'Brut Imperial'

Epernay, Fr

$135 Bottle

NV Veuve Clicquot

Reims, Fr

$150 Bottle

BLANCOS

White

Merivale White

South Eastern Australia

$8 150ml
$12 250ml
$38 Bottle

Little Jasper Sauvignon Blanc

Marlborough, NZ

$9.5 150ml
$13 250ml
$42 Bottle

Quirky Bird Chardonnay

Hunter Valley, NSW

$9 150ml
$12 250ml
$40 Bottle

Mother Hen Chardonnay by Merivale

Macedon Ranges, Vic

$47 Bottle

Pacha Mama Riesling

Central Vic, Vic

$9 150ml
$13 250ml
$40 Bottle

Villa Maria ‘Cellar Selection’ Pinot Gris

Marlborough, NZ

$9.5 150ml
$15 250ml
$45 Bottle

Allegra Pinot Grigio

Friuli, It

$42 Bottle

Delinguente 'Screaming Betty' Vermentino

Riverland, SA *

$12 150ml
$18 250ml
$55 Bottle

Domaine du colombier Petit Chablis (Chardonnay)

Burgundy, Fr

$68 Bottle

ROSADOS

Rosé

Les Quatre Tours

Rhône Valley, Fr

$10 150ml
$15 250ml
$45 Bottle

#004 by Tom Ward

Orange, NSW

$12 150ml
$18 250ml
$55 Bottle

TINTOS

Red

Merivale Red

South Eastern Australia

$8 150ml
$12 250ml
$38 Bottle

Yangarra 'PF' Shiraz

MacLaren Vale, SA

$12 150ml
$18 250ml
$55 Bottle

Felix Shiraz by Merivale

Barossa Valley, SA

$47 Bottle

St Hallett 'Black Clay' Shiraz

Eden Valley, SA

$42 Bottle

Elefante Tempranillo Shiraz

Rioja, Sp

$35 Bottle

Gerin Saint-Joseph (Syrah)

Northern Rhone, Fr

$75 Bottle

Caló Rioja Tempranillo

Rioja, Sp

$9 150ml
$13 250ml
$40 Bottle

Alexa Grenache

Barossa Valley, SA

$10 150ml
$15 250ml
$42 Bottle

Maxi Pinot Noir

Mornington Peninsula, Vic

$10 150ml
$15 250ml
$47 Bottle

Josef Chromy 'Pepik' Pinot Noir

Relbia, Tas

$45 Bottle

Seed Cabernet

Coonawarra, SA

$8.5 150ml
$15 250ml
$42 Bottle
* Organic, biodynamic, natural or vegan wines Please let us know if you have any allergies before you order. All credit cards incur a 1.5% surcharge.

COCKTAILS

Classic Margarita

Olmeca Altos Blanco, Cointreau, fresh lime and sugar, finished with a salted rim. The traditional drink served just as they do in Mexico.

$15

Tommy's Margarita

Olmeca Altos Reposado, fresh lime juice and agave syrup. One of the staples of the tequila world; Julio Bermejo would be proud.

$15

Jalapeño Margarita

Olmeca Altos Reposado, Del Maguey Vida Mezcal, Grand Marnier, fresh lime juice and our homemade jalapeño syrup. Top with our famous candied jalapeños for an added kick.

$15

The Frida

An inspired potrait of Frida Kahlo: Del Maguey Vida Mezcal, Aperol, passionfruit, lemon and honey water, topped with Chandon Rose. A true beauty!

$16

Sangria Glass

A simple mix of house Shiraz, Cointreau and agave syrup, topped with lemonade, and served with fresh apple and orange. It would make your abuela proud!

$12

Mezcal 101

New to Mezcal? Try our introductory lesson of ginger infused Del Maguey Vida Mezcal and Olmeca Reposado, mixed with lemon, grapefruit, aquafaba and sugar. Excellente!

$16

Blood Orange and Thyme Paloma

Olmeca Altos Blanco mixed with a bubbly Grapefruit Jarritos, blood orange syrup and finished with a savoury thyme salt rim. Excellente!

$14

Spiked Horchata

House made traditional Mexican hortachata (rice, milk and cinnamon), spiked with Palmer’s Spiced Rum. Served ice cold and made for a lazy summer’s day.

$15

Tepache Kid

Enjoy a mix of Maker’s Mark, house made Tepache, agave syrup and falernum, topped with a hint of cinnamon, taking you for a South American ride on the tiki side.

$16

Carajillo

An ice cold serving of Licor 43, layered with Onyx cold drip coffee and a dash of vodka, and then finished with your very own caramelised sugar skull.

$16

‘The Danny Trejo’ Añejo Old Fashioned

Start with Avion Añejo and Havana Club Anos 7, then add agave syrup, angostura and orange bitters, for a drink that can’t be beat . . .just like the man himself!

$18

Mezcal Negroni

A Mexican twist on an apertif classic: Del Maguey Vida Mezcal, Campari and Antica Formula, all stirred and served with a slice of orange. It’s sweet on the nose and smoky on the finish.

$18

MARGARITA SLUSHIES

Frozen Margarita

Olmeca Altos Blanco, Cointreau, lime and sugar.

$15

El Coco (Coconut and Lime)

Olmeca Altos Blanco, Cointreau, coconut syrup, fresh lime, and topped with electric blue shredded coconut.

$15

Red Sombrero (Strawberry)

Olmeca Altos Blanco, Cointreau, muddled with strawberry, fresh lime, and a red salt rim.

$15

Tequila Pash (Passionfruit)

Olmeca Altos Blanco, Cointreau and with tarty passionfruit, lime and sugar.

$15

Pink Agave (Watermelon)

Olmeca Altos Blanco, Cointreau, lime and watermelon, with a salt rim.

$15

Mariachi Mango

Olmeca Altos Blanco, Cointreau, lime and mango, with a sprinkle of chilli salt.

$15

COCKTAIL JUGS

Jugarita

Take everything you love about a classic margarita: Olmeca Altos Blanco, Cointreau, lime and sugar, and stick it in a jug! A perfect addition to any group's fiesta!

$45

Sangria

Shiraz, Cointreau, agave syrup and lemonade, with fresh orange and apple, for when a single glass just won't do!

$35

TEQUILA ACCOMPANIMENTS

Sangrita

Tomato, orange, habernero, salt

$0.5

Verdita

Pineapple, mint, coriander, jalapeno

$0.5
Please let us know if you have any allergies before you order. All credit cards incur a 1.5% surcharge.
Available every night till close!

SNACKS

Corn Chips

Guacamole and pico de gallo

$8

Chipotle Fries

Shoestring fries with house-made chipotle mayo

$10

Grande Fries

Shoestring fries, chilli con carne, nacho cheese and shallots

$12

Fried Chicken Wings

Deep fried wings served with Jalapeño mayo

$14

TACOS $7.50 OR 3 FOR $20

All tacos include cabbage, coriander and spring onion salad. All tacos are served on soft corn tortillas but can be substituted with lettuce leaf.

Carne Asada

Beef, salsa roja, onion, coriander and pickled tomatilllos

$7 each

Al Pastor

Spit pork and pineapple salsa

$7 each

Pollo

Chicken and sweet corn salsa

$7 each

Queso de Soya

Tofu, pico de gallo and mayo

$7 each

Baja Fish

Tempura Barramundi, salsa verde and chipotle mayo

$7 each

Secreto de Tacos

Can't tell ya!

$7 each

Camarón

Tempura prawns, salsa verde, pico de gallo and yuzu mayo

$7

A LITTLE LARGER

El Loco Hot Dog

Our award-winning house-made frank, pico de gallo, jalapeños, mustard relish, mayo and queso fresco, served with fries

$15

Chilli Dog

House-made frank, pit beans, jalapeños, queso fresco with fries

$15

Cubano Torta

Spit roast pork, smoked ham, Swiss cheese, American mustard, mayo and pickles, served with fries

$19

Nachos Supreme

Corn chips, pit beans, melted mozzarella, sour cream and guacamole

$19

DESSERT

Churros

Three Spanish donuts coated in cinnamon sugar, served with your choice of either chocolate or dulce de leche sauce

$9

Vanilla Ice Cream

A dixie cup of rich vanilla bean ice cream

$3

EXTRA

Guacamole

$4

Choice of Protein

$4

Choice of Sauce

$2
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen-free​.
Available to arrange through Group Bookings

$30 Group Share Menu

(4 guest minimum)

Corn Chips

Guacamole and pico de gallo

Chipotle Fries

Shoestring fries with house-made chipotle mayo

Quesadillas

Choice of Chorizo, Chicken, Chilli Con Carne or Mushroom

Nachos Supreme

Corn chips, pit beans, melted mozzarella, sour cream and guacamole

Fried Chicken Wings

House spices, served with Jalapeño mayo

Mini El Loco Hot Dogs

House-made frank, pico de gallo, jalapeños, mustard relish, mayo and queso fresco

$40 Group Share Menu

(4 guest minimum)

Corn Chips

Guacamole and pico de gallo

Grande Fries

Shoestring fries, chilli con carne, nacho cheese and shallots

Quesadillas

Choice of Chorizo, Chicken, Chilli Con Carne or Mushroom

Nachos Supreme

Corn chips, pit beans, melted mozzarella, sour cream and guacamole

Fried Chicken Wings

House spices, served with Jalapeño mayo

Mini El Loco Hot Dogs

House-made frank, pico de gallo, jalapeños, mustard relish, mayo and queso fresco

Tostadas

Sashimi grade fish, avocado, yuzu mayo

$55 Group Share Menu

(4 guest minimum)

Corn Chips

Guacamole and pico de gallo

Grande Fries

Shoestring fries, chilli con carne, nacho cheese and shallots

Quesadillas

Choice of Chorizo, Chicken, Chilli Con Carne or Mushroom

Nachos Supreme

Corn chips, pit beans, melted mozzarella, sour cream and guacamole

Fried Chicken Wings

House spices, served with Jalapeño mayo

Mini Pulled Pork Burgers

Pickled chilli, slaw, coriander mayo

Tostadas

Sashimi grade fish, avocado, yuzu mayo

DIY Platter

With choice of Rump Steak or Mushroom and Tofu

Churros

Three Spanish donuts coated in cinnamon sugar with dulce de leche

Taco Platters

Small Platter (10 pieces) = $70 Large Platter (20 pieces) = $130

Carne Asada

Beef, salsa roja, onion, coriander and pickled tomatilllos

Pollo

Chicken and sweet corn salsa

Al Pastor

Spit pork and pineapple salsa

Queso de Soya

Tofu, pico de gallo, mayo

Baja Fish

Tempura Barramundi, salsa verde and chipotle mayo

Camarón

Tempura prawns, salsa verde, pico de gallo and yuzu mayo

DIY Taco Platters

Small Platter (12 pieces) = $80 Large Platter (20 pieces) = $130

Grilled Rangers Valley Rump Steak

King Brown Mushroom with Tofu

Snack Share Platters

Small Platter (12 pieces) = $80 Large Platter (20 pieces) = $140

Chorizo Quesadilla

Chorizo, pickled jalapeños and mozzarella, served with chipotle mayo

Chicken Quesadilla

Chicken, corn, red onion, shallots and mozzarella, with habanero mayo

Mushroom Quesadilla

Grilled mushrooms, gochujang, mozzarella and sesame seeds

Mini El Loco Hot Dogs

House-made frank, pico de gallo, jalapeños, mustard relish, mayo and queso fresco

Sides and Desserts

(Suited for 4-6 guests)

Corn Chips

Guacamole and pico de gallo

$8

Chipotle Fries

Shoestring fries with house-made chipotle mayo

$9

Churros

Spanish donuts coated in cinnamon sugar, served with your choice of chocolate or dulce de leche sauce

$2 Per Piece
All credit cards incur a 1.5% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen-free​.