Commis Chef

Coogee Pavilion

Coogee Pavilion celebrates the good things in life – friendship, family, fun and food,all with a Coogee ocean view. Our ground floor is the ideal location for family get-together’s, coffee dates or catching up with friends, offering casual dining in a fun, beach-side setting. From freshly shucked oysters and sashimito wood-fired pizza and kids dishes, our menu is made for sharing.

We’re looking for a committed Commis Chef to work in the production kitchen, who’s looking to take the next step in their career to learn and develop.

You’ll have good basic skills & a true passion for food and learning. As a Chef at Coogee Pavilion youmust be able to work well under pressure, work autonomously and maintain consistent quality. You’ll need to be available on weekends and in return you’ll be provided with a competitive salary, plus company benefits and ongoing training and development.

When you join Merivale, you are joining a company that values you! We offer competitive hourly rates, amazing discounts at 70+ venues and plenty of training and development opportunities for you to shine.

If the above sounds like you, get in touch with us today.